50CL (11648)
Japan
Founded by Yososaku Obata in 1892, Obata Shuzo prides itself for using the traditional handmade methods for more than a hundred years, with great appreciation for the abundant nature that surrounds the beautiful Sado island in Niigata. Starting with pure, high-quality groundwater, and world-famous rice, Sado Island has become known as an excellent place to produce fine sake.
